Noodles & Ribs at Elements, Four Seasons Doha

Elements at Four Seasons Hotel Doha offers an innovative mix of Asian and Arabic flavors. This month, they launched a lunch concept called “Noodles & Ribs”, offering diners a selection of mouth-watering ribs and Chef Ding’s hand-pulled noodle dishes.

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Wanton Mian (Wanton dumpling noodle soup) – A bit bland for my taste.
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Zhajiangmian (Noodles with salty fermented soybean paste)
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Youpo Main (Hand-pulled hot oil noodles) – A personal favorite!

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Chasoba with ebi tempura (thin Japanese soba noodles infused with green tea) – A personal favorite!

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IMG_1344The ribs were flavorful but it would be better if it is cooked fresh upon selection, so the flavors could be enjoyed more. Plus, I personally like it when my food is hot. 🙂

Not only do they serve noodles and ribs, there’s a wide array of dishes as well, such as sashimis, sushi/maki rolls, dimsums, stuffed steamed buns, a few mains and desserts. So many options, not enough tummy space! Haha!

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How much?
QAR 200 per person including water
QAR 310 including selected beverages
FREE for kids ages 12 and under with complimentary access for ages 4 & up at Four Season’s Kids Club.

Very affordable and rare for any hotel restaurants to offer this value on a weekend. The promotion runs until end of September. Oh, and it’s on The Entertainer too, available only until end of July!

Every when?
Fridays and Saturdays
12:30 PM – 4:30 PM

Don’t miss this chance and book your table now. For more details, contact Elements at +(974) 4494 8600 or email: dining.doh@fourseasons.com

Disclaimer: This is not a sponsored post. All photos are by Flights and Flavours. All information stated are based on experience at the time of review.

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